Publication Year: 2010 / Subject Term: attitudes and food

Start Over Publication Year 2010 Subject Term attitudes Subject Term food

1. 2010 "Consumer perceptions of food technology" survey

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2010-08
Published:: USA: International Food Information Council, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02650
Notes:: 7 pages

2. Drivers, barriers and incentives to implementing environmental management systems in the food industry: a case of Lebanon

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Massoud, May A. (author), Fayad, Rabih (author), El-Fadel, Mutasem (author), and Kamleh, Rabih (author)
Format:: Journal article
Publication Date:: 2010
Published:: Lebanon
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02741
Journal Title:: Journal of Cleaner Production
Journal Title Details:: 18 : 200-209

3. Ethical implications of animal biotechnology: considerations for animal welfare decision making

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Thompson, Paul B. (author), Bazer, Fuller W. (author), Einsiedel, Edna F. (author), and Riley, Margaret Foster (author)
Format:: Report
Publication Date:: 2010-06
Published:: USA: Council for Agricultural Science and Technology (CAST), Iowa State University, Ames
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02901
Notes:: CAST Issue Paper Number 46. 16 pages.

4. Food provisioning strategies, food insecurity, and stress in an economically vulnerable community: the Northern Cheyenne case

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Whiting, Erin Feinauer (author) and Ward, Carol (author)
Format:: Journal article
Publication Date:: 2010-12
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 192 Document Number: D03050
Journal Title:: Agriculture and Human Values
Journal Title Details:: 27(4) : 489-504
Notes:: Findings show more stress among Northern Cheyenne Indians of southeastern Montana who use Food Stamps than among those who use a combination of local programs and informal subsistence sources.

5. Farmers talk ag terror

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: De Crescenzo, Sarah (author)
Format:: Journal article
Publication Date:: 2010-01-26
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 192 Document Number: D03053
Journal Title:: Recorder
Notes:: Via online issue. 2 pages.

6. Consumer awareness and response to produce food safety issues

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: McFadden, Dawn Thilmany (author), Blandon, Sara (author), Bunning, Marisa (author), Kendall, Patricia (author), Troxell-Alrich, Heather (author), Bruning, Jennifer (author), and Yeh, Sharon (author)
Format:: Journal article
Publication Date:: 2010-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: D06398
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 41(1) : 108-114

7. Citizens' views on farm animal welfare and related information provision: exploratory insights from Flanders, Belgium

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Vanhonacker, Filiep (author), Van Poucke, Els (author), Tuyttens, Frank (author), and Verbeke, Wim (author)
Format:: Journal article
Publication Date:: 2010
Published:: Belgium
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: D06404
Journal Title:: Journal of Agricultural and Environmental Ethics
Journal Title Details:: 23(6) : 551-569

8. "I know what's gone into it": Canadian farmwomen's conceptualisation of food safety

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Rondeau, Krista (author) and McIntyre, Lynn (author)
Format:: Journal article
Publication Date:: 2010-06
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: D06411
Journal Title:: Health, Risk and Society
Journal Title Details:: 12(3) : 211-229

9. Quality of life among rural Nigerian women: the role of information

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Zaid, Yetunde Abosed (author) and Popoola, S. O. (author)
Format:: Journal article
Publication Date:: 2010-10
Published:: Nigeria
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: D06923
Journal Title:: Library Philosophy and Practice
Journal Title Details:: pp. 1-11

10. Human rights, animal wrongs? Exploring attitudes toward animal use and possibilities for change

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Knight, Sarah (author), Bard, Kim (author), Vrij, Aldert (author), and Brandon, Doug (author)
Format:: Journal article
Publication Date:: 2010
Published:: United Kingdom
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 154 Document Number: D06991
Journal Title:: Society and Animals
Journal Title Details:: 18 : 251-272

11. Consumer perceptions of the risks and benefits associated with food hazards

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Frewer, Lynn (author), Van Dijk, Heleen (author), and Fischer, Arnout (author)
Format:: Book chapter
Publication Date:: 2010
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D07364
Notes:: Pages 39-51 in Peter Bennett, Kenneth Calman, Sarah Curtis and Denis Fischbacher-Smith (eds.). Risk communication and public health. Second edition. Osvord University Press, Oxford, England. 339 pages.

12. Social representations of risk in the food irradiation debate in Canada, 1986-2002

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gauthier, Elisabeth (author)
Format:: Journal article
Publication Date:: 2010
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: D08479
Journal Title:: Science Communication
Journal Title Details:: 32(3) : 295-329

13. Food miles: Do UK consumers actually care?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kemp, Katherine (author), Insch, Andrea (author), Holdsworth, David K. (author), and Knight, John G. (author)
Format:: Journal article
Publication Date:: 2010
Published:: United Kingdom
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 136 Document Number: D11452
Journal Title:: Food Policy
Journal Title Details:: 35 : 504-513
Notes:: 10 pages., Online via UI electronic subscription., Results of 251 consumer surveys in four UK supermarkets revealed that only 5.6% nominated country of origin as one of the reasons for choosing a fresh food item they had just purchased. However, stated preference surveys in the street found that 21.5% indicated that "food miles" or "the long distance it travels" would stop them buying New Zealand products. "What people say may differ substantially from what they actually do in regard to 'food miles'."

14. European citizen and consumer attitudes and preferences regarding beef and pork

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Verbeke, Wim (author), Krystallis, Athanasios (author), Grunert, Klaus G. (author), Perez-Cueto, Federico J.A. (author), and de Barcellos, Marcia D. (author)
Format:: Journal article
Publication Date:: 2010-02
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29401
Journal Title:: Meat Science
Journal Title Details:: 84(2) : 284-292
Notes:: 15 pages.

15. Knowledge, attitude and practice of Taif University students on food poisoning

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Sharif, Labib (author) and Al-Malki, Talal (author)
Format:: Journal article
Publication Date:: 2010
Published:: Saudi Arabia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29402
Journal Title:: Food Control
Journal Title Details:: 21 : 55-60

16. Knowledge of zoonoses among those affiliated with the Ontario swine industry: a questionnaire administered to selected producers, allied personnel and veterinarians

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Marvin, Dawn M. (author), Dewey, Catherine E. (author), Rajic, Andrijana (author), Poljak, Zvonimir (author), and Young, Beth (author)
Format:: Journal article
Publication Date:: 2010
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29700
Journal Title:: Foodborne Pathogens and Disease
Journal Title Details:: 7(2) : 159-166
Notes:: UI online subscription only.

17. Buying local

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Article
Publication Date:: 2010-02-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 175 Document Number: C29808
Journal Title:: Drovers
Notes:: Via Drovers.com. 1 page.

18. The risk of BPA (Bisphenol A) decisions made by public opinion

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Commentary
Publication Date:: 2010-02
Published:: New Zealand
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 175 Document Number: C29812
Notes:: New Zealand Food Safety Authority via Food Safety Network. 2 pages.

19. A voice of reason in -- L.A.?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Henderson, Greg (author)
Format:: Commentary
Publication Date:: 2010-03-10
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 175 Document Number: C29994
Notes:: Via CattleNetwork.com. 1 page., Author commends a column written by the food editor of the Los Angeles Times. This file includes a print-out of the column (3 pages) from www.latimes.com.

20. Consumer perceptions of food production

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: 2010-05-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 176 Document Number: C30187
Notes:: Via Food Safety Insider. 2 pages., Results of a consumer survey about perceptions of the food production system.

21. What "indicator consumers" want to know most about how U.S. foods are produced: executive summary

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Demeter Communications, Champaign, Illinois.
Format:: Research report
Publication Date:: 2010-04
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 176 Document Number: C30198
Notes:: 5 pages., Report of an online survey of U.S. adults.

22. Consumer purchase habits and views on food safety: a Brazilian study

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Frewer, Lynn J. (author), Behrens, Jorge H. (author), Barcellos, Maria N. (author), Nunes, T.P. (author), Franco, Bernadette D.G.M. (author), Destro, Maria T. (author), and Landgraf, Mariza (author)
Format:: Journal Article
Publication Date:: 2010
Published:: Brazil
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 176 Document Number: C30223
Journal Title:: Food Control
Journal Title Details:: 21 : 963-969

23. Designing effective messages for microbial food safety hazards

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Powell, Douglas (author), Mathiasen, Lisa (author), and Jacob, Casey (author)
Format:: Journal Article
Publication Date:: 2010
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 176 Document Number: C30224
Journal Title:: Food Control
Journal Title Details:: 21(1) : 1-6

24. The effects of advertising copy on sensory thoughts and perceived taste

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Elder, Ryan S. (author) and Krishna, Aradhna (author)
Format:: Journal Article
Publication Date:: 2010-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30234
Journal Title:: Journal of Consumer Research
Journal Title Details:: 36(5) : 748-756

25. The comfort food fallacy: avoiding old favorites in times of change

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Wood, Stacy (author)
Format:: Journal Article
Publication Date:: 2010-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30235
Journal Title:: Journal of Consumer Research
Journal Title Details:: 36(5) : 748-756

26. Study reports consumers' current attitudes toward eggs

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: 2010-09-13
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30502
Notes:: From Agri-Pulse via Agri Marketing Weekly. 1 page.

27. Attitudes of women towards food safety

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Talas, Canan (author), Ucar, Asli (author), and Ozcelik, Ozfer (author)
Format:: Abstract
Publication Date:: 2010-10-03
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30526
Journal Title:: British Food Journal
Notes:: Via Food Safety Network. 1 page.

28. Stakeholder and consumer views regarding novel hypoallergenic foods

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Frewer, Lynn (author), Van Putten, Margreet (author), Gilissen, Luud (author), Bart, Gremmen (author), Peijnenburg, Aad (author), and Wichers, Harry (author)
Format:: Abstract
Publication Date:: 2010-10-03
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30528
Journal Title:: British Food Journal
Notes:: http://emeraldinsight.com/journals.htm?articleid=1881802&show=abstract, Via Food Safety Network. 1 page.

29. Consumer preferences for safety characteristics in pork

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gyrd-Hansen, Dorte (author), Morkbak, Morten Raun (author), and Christensen, Tove (author)
Format:: Abstract
Publication Date:: 2010
Published:: Denmark
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30535
Journal Title:: British Food Journal
Journal Title Details:: 112(7) : 775-796
Notes:: Via ProQuest. 1 page.

30. National survey of healthcare consumers: food safety

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: 2010-07
Published:: USA: Thomson Reuters
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30560
Notes:: 7 pages

31. Ethical food: a research report on the ethical claims that matter most to food shoppers and how ethical concerns influence food purchases

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: 2010-03
Published:: USA: Context Marketing, Sausalito, California.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30561
Notes:: 8 pages.

32. Knowledge, attitudes and self-reported practices of food service staff in nursing homes and long-term care facilities

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Buccheri, Cecilia (author), Mammina, Caterina (author), Giammanco, Santo (author), Giammanco, Marco (author), La Guardia, Maurizio (author), and Casuccio, Alessandra (author)
Format:: Journal article
Publication Date:: 2010
Published:: Italy
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30592
Journal Title:: Food Control
Journal Title Details:: 21 : 1367-1373

33. Using the theory of planned behaviour to design a food hygiene intervention

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Mullan, Barbara (author) and Wong, Cara (author)
Format:: Journal article
Publication Date:: 2010
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30593
Journal Title:: Food Control
Journal Title Details:: 21 : 1524-1529

34. Potential methods and approaches to assess social impacts associated with food safety issues

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Frewer, Lynn J. (author), Renn, Ortwin (author), Cope, Shannon (author), and Dreyer, Marion (author)
Format:: Journal article
Publication Date:: 2010
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30594
Journal Title:: Food Control
Journal Title Details:: 21 : 1629-1637

35. Consumer food safety perceptions of ready-to-eat deli foods in northwest Arkansas

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Crandall, P.G. (author), Seideman, S. (author), Ricke, S.C. (author), Van Loo, E.J. (author), and Milillo, S.R. (author)
Format:: Abstract
Publication Date:: 2010-11
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30597
Journal Title:: Food Protection Trends
Notes:: Via Food Safety Network. 1 page.

36. Consumers take greater interest in food production

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Herman, Amy Beeler (author)
Format:: Article
Publication Date:: 2010-10-18
Published:: USA: National Agri-Marketing Association, Orland Park, Kansas.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 178 Document Number: C30696
Notes:: Online via National NAMA News. 2 pages.

37. Baby carrots take on junk food with hip marketing campaign

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Horovitz, Bruce (author)
Format:: Journal article
Publication Date:: 2010-09-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 178 Document Number: C30706
Journal Title:: USA Today
Notes:: Via online issue. 2 pages.

38. Extreme baby carrots: an experiment in marketing

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Script
Publication Date:: 2010-10-04
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 178 Document Number: C30707
Notes:: Via National Public Radio. 3 pages.

39. Attitudes in consumption of organic products in Kenya: a comparative analysis of local and foreign consumers in Nairobi

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Freyer, B. (author), Kyalo, D. (author), Heese, D. (author), Bett, E. (author), Ngetich, K. (author), and Birech, R. (author)
Format:: Abstract
Publication Date:: 2010-09-14
Published:: Kenya
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 178 Document Number: C30726
Notes:: Paper presented at Tropentag 2010, Conference on International Research on Food Security, Natural Resource Management and Rural Development, Zurich, Switzerland, September 14-16, 2010. 1 page.

40. Top Ten food trends for 2011

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Article
Publication Date:: 2010-11-30
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 178 Document Number: C35725
Notes:: FoodChannel.com. 4 pages.

41. Gallup Poll: Whether you think food prices will increase for Americans

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2010-06-13
Published:: USA: The Gallup Organization
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 178 Document Number: C35741
Notes:: Responses to Question qn28b Gallup Poll June Wave 1, 06/11/2010-06/13/2010. 1 page.

42. Analysis of media agenda-setting effects on consumer confidence in the safety of the U.S. food system

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kinsey, Jean (author), Degeneffe, Dennis (author), Harrison, R. Wes (author), Ferreira, Gustavo (author), and Bharad, Abhishek B. (author)
Format:: Paper
Publication Date:: 2010-02-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C35931
Notes:: Presented at the Southern Agricultural Economics Association Annual Meeting, Orlando, Florida, February 6-9, 2010. 21 pages.

43. Risk, information and trust in the food chain: factors explaining consumer willingness to pay

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Latvala, Terhi (author)
Format:: Paper
Publication Date:: 2010-02-08
Published:: Finland
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C35935
Notes:: In the Proceedings in Food System Dynamics 2010, Innsbruck-Igls, Austria, February 8-12, 2010. Pages 691-705.

44. Two sides of the same coin? Analysis of the Web-based social media with regard to the image of the agri-food sector in Germany

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Boehm, Justus (author), Kayser, Maike (author), and Spiller, Achim (author)
Format:: Journal article
Publication Date:: 2010
Published:: Germany
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C35938
Journal Title:: International Journal on Food System Dynamics
Journal Title Details:: 1(3) : 264-278

45. The role of consumer acceptance in the food innovation process: young consumer perception of functional foods in Italy

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Del Giudice, Teresa (author) and Pascucci, Stefano (author)
Format:: Journal article
Publication Date:: 2010
Published:: Italy
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C35940
Journal Title:: International Journal on Food System Dynamics
Journal Title Details:: 1(2) : 111-122

46. Transparent food and consumer trust

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Boland, Hermann (author), Kriege-Steffen, Astrid (author), Lohscheidt, Julia (author), Schneider, Flurina (author), and Stolze, Matthias (author)
Format:: Paper
Publication Date:: 2010-02-08
Published:: Germany
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C35943
Notes:: In the Proceedings in Food System Dynamics 2010, Innsbruck-Igls, Austria, February 8-12, 2010. Pages 452-462.

47. Consumer trust in the food system: summary slides

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Center for Food Integrity, Kansas City, Missouri.
Format:: Report
Publication Date:: 2010-10-05
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C35944
Notes:: Presented at Food System Summit 2010, Chicago, Illinois, Octob er 5-6, 2010. 29 pages.

48. The role of taste perception for the success of country of origin labeling in the case of organic pepper

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Langen, Nina (author), Hartmann, Monika (author), and Kloeckner, Heike (author)
Format:: Paper
Publication Date:: 2010-07-25
Published:: Germany
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C35962
Notes:: Presented at the Agricultural and Applied Economics Association Conference, Denver, Colorado, July 25-27, 2010. 23 pages.

49. Fighting for the future of food: activists versus agribusiness in the struggle over biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Schurman, Rachel (author) and Munro, William A. (author)
Format:: Book
Publication Date:: 2010
Published:: International: University of Minnesota Press, Minneapolis, Minnesota.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C35966
Notes:: 262 pages.

50. The power of food labels: marketing environmental impacts and animal welfare on meat labels as gains versus nonlosses and the influence on attitudes and voting intentions

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Abrams, Katherine M. (author)
Format:: Dissertation
Publication Date:: 2010
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C35970
Notes:: Presented in partial fulfillment of requirements for the degree of Doctor of Philosophy, University of Florida. 162 pages.

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