Transparent food and consumer trust

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Boland, Hermann (author), Kriege-Steffen, Astrid (author), Lohscheidt, Julia (author), Schneider, Flurina (author), and Stolze, Matthias (author)
    Format:
    Paper
    Publication Date:
    2010-02-08
    URL:
    http://centmapress.ilb.uni-bonn.de/ojs/index.php/proceedings/article/viewFile/67/65
    Published:
    Germany
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C35943
    Subject Term:
    attitudes, buyer behavior, buying behavior, consumer attitudes, consumers, decision making, food, food safety, Germany, organic, trust, credibility (source), transparency, and traceability
    Notes:
    In the Proceedings in Food System Dynamics 2010, Innsbruck-Igls, Austria, February 8-12, 2010. Pages 452-462.

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