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    Start Over You searched for: Publication Year 2000 Remove constraint Publication Year: 2000 Subject Term attitudes Remove constraint Subject Term: attitudes

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    1. Seeds of discontent: expert opinion, mass media messages and the public image of agricultural biotechnology

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    2. Transcending the technology of telemedicine: an analysis of telemedicine in North Carolina

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    3. A methodology and terminology of sustainability assessment and its perspectives for rural planning

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    4. U.S. public opinion of the honesty and ethical standards of farmers

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    5. "Seed to shelf," "teat to table," "barley to beer" and "womb to tomb" discourses of food quality and quality assurance schemes in the UK

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    6. Psychological determinants of paying attention to eco-labels in purchase decision: model development and multinational validation

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    8. Ethical challenges for livestock production: meeting consumer concerns about meat safety and animal welfare

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    10. Animal care ethics, ANZCCART, and public perceptions of animal use ethics

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    12. Many Americans falsely optimistic about their diets

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    14. E-tending the farm

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    16. Empircally Evaluating Grower Characteristics and Satisfaction with Organic Production

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    17. Consumer perception of food products involving genetic modification: Results from a qualitative study in four Nordic countries

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    20. Municipal governments' use of telecommunications: leading the charge or lagging behind?

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    21. What happens when information technologies are forced on rural community organizations? The case of Iowa State University Extension

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    23. Public relations as communication campaign

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    26. Landholders' reasons for adopting or rejecting plantation forestry on farms in north-east Tasmania

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    27. Consumer concerns in country Australia: access to goods, services and information

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    29. Assessing the learning styles of Iowa farmers

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    32. Perceived strengths, weaknesses, opportunities, and threats that impact the diffusion of distance education technologies for colleges of agriculture in land grant institutions

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    35. Exploring knowledge, attitudes and perceptions of newspaper journalists in metropolitan markets in the United States regarding food biotechnology

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    36. Assessing student attitudes toward animal welfare, resource use, and food safety

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    38. Can't see the (old growth) forest for the logs: dialectical tensions in the interpretive practices of environmentalists and loggers

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    48. Perception of risk from radiation

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    49. Intuitive toxicology: expert and lay judgments of chemical risks

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    50. Technological stigma

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