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Subject Term
- country of origin[remove]58
- food[remove]58
- consumers40
- food safety40
- labeling39
- attitudes34
- consumer attitudes26
- international trade24
- imports22
- buying behavior17
- local17
- information needs13
- meat12
- organic12
- public attitudes12
- food industry11
- food policy11
- biotechnology10
- nutrition labeling10
- buyer behavior9