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Subject Term
- consumer attitudes[remove]143
- trust[remove]143
- consumers136
- attitudes130
- food118
- food safety104
- credibility (source)61
- public attitudes61
- biotechnology39
- genetic engineering37
- knowledge level30
- food industry29
- labeling29
- risk communication29
- risk assessment27
- information needs24
- farming methods22
- information sources22
- buying behavior21
- buyer behavior20