How natural wine became a symbol of virtuous consumption

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Monroe, Rachel (author) and The New Yorker
    Format:
    Online article
    Publication Date:
    2019-11-18
    URL:
    https://www.newyorker.com/magazine/2019/11/25/how-natural-wine-became-a-symbol-of-virtuous-consumption
    Published:
    United States: Condé Nast
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 132 Document Number: D11362
    Subject Term:
    advertising, consumer information, consumers, labeling, marketing, perceptions, young farmers, youth, access, modernization, vineyards, popularity, accessibility, wine producers, natural wine, winemakers, elitism, and critics
    Notes:
    14 pages., via online magazine

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