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Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Brunner, Brigitta R. (author) and Hickerson, Corey A. (author)
Format:
Book
Publication Date:
2019
Published:
USA: Oxford University Press, New York City, New York.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 102 Document Number: D10895
Subject Term:
case studies , drink , environment , environmental quality , ethical issues , food , forestry , public relations , teaching methods , food industry , ethics , and ethical behavior
Notes:
Book contains 35 case studies about this topic, some of them related to food and drink, the food industry, and environmental quality and natural resources.
