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Food for change: the politics and values of social movements

Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Pratt, Jeff C. (main author), Luetchford, Peter (author)
Format:
Book
Publication Date:
2014
Published:
International: PlutoPress, London, England.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois
Subject Term:
advertising, cooperation, economics, Europe, farming methods, food, interest groups, labeling, politics, social factors, sustainability, social movements, organic, food production, local, agritourism, slow food, food supply, England (Europe), food issues, France (Europe), Italy (Europe), Spain (Europe), ethical consumption
Notes:
222 pages.