Genetically modified foods: "absurb" concern or welcome dialogue?

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Horton, Richard (author)
    Format:
    Commentary
    Publication Date:
    1999-10-16
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 139 Document Number: D05883
    Journal Title:
    Lancet
    Journal Title Details:
    354 : 1314-1315
    Subject Term:
    biotechnology, conflict, food, government, interest groups, research communication, research organizations, risk assessment, risk communication, scientific communication, genetic engineering, potatoes, genetic modification, and United Kingdom (United Kingdom of Great Britain and Northern Ireland (UK)(Europe)
    Notes:
    "Only by welcoming that debate will the standard of public conversation about science be raised."

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