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Bringing the farm to the school: connecting food service directors and agricultural producers through communication

Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Qu, Shuyang (main author), Gorham, Laura M. (author), Rumble, Joy N. (author), Roper, Caroline G. (author)
Format:
Paper
Publication Date:
2015
URL:
https://sites.google.com/a/extension.org/saasagcomm/proceedings
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 138
Subject Term:
communication barriers, cooperatives, direct marketing, farmers, food, food safety, information issues, marketing, schools, marketing communication, local, food processing
Notes:
Paper presented in the Agricultural Communications Section of the annual conference of the Southern Association of Agricultural Scientists, Atlanta, Georgia, January 31-February 1, 2015. 28 pages.