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Harnessing knowledge to ensure food safety: opportunities to improve the nation's food safety information infrastructure

Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Taylor, Michael R. (main author), Batz, Michael B. (author)
Format:
Report
Publication Date:
2008
URL:
http://www.thefsrc.org/FSII/Documents/FSII_Final_Report.pdf
Published:
USA: Food Safety Research Consortium, Gainesville, Florida, and the School of Public Health and Health Services, George Washington University, Washington, D.C.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 170
Subject Term:
communication planning, cooperation, databases, food, food safety, information flow, information issues, information needs, information sources, information storage and retrieval systems, information systems, Internet, knowledge level, organizations, food industry, Web
Notes:
FSRC Report 08-01. 148 pages