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Communication is vital in managing food risk

Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Halliday, Jess (main author)
Format:
Article
Publication Date:
2007-11-15
URL:
http://archives.foodsafety.ksu.edu/fsnet-archives.htm
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 162
Subject Term:
attitudes, consumers, food, food safety, policies, public attitudes, risk assessment, risk communication, roles, risk management, trust
Notes:
Archived November 15, 2007, Nutra Ingredients via Food Safety Network. 1 page., Cites consensus of those attending a conference of the Federal Institute for Risk Assessment in Berlin.