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Safeguarding the food supply: Global Technology Resources' system uses RFID to track edible products throughout the supply chain

Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Collins, Jonathan (main author)
Format:
Journal article
Publication Date:
2003-12-16
URL:
http://www.rfidjournal.com/article/articleprint/691/-1/1/
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143
Subject Term:
food, food industries, food safety, meat, identification systems, Radio Frequency Identification T