Labeling genetically modified food proving to be easier said than done

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Wanamaker, Glenn (author)
    Format:
    Periodical
    Publication Date:
    2000-03
    URL:
    http://www.plant.uoguelph.ca/riskcomm/archives/agnet-archives.html
    Published:
    Canada
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 111 Document Number: C10757
    Subject Term:
    biotechnology, Canada, food industries, food safety, information issues, labeling, nutrition labeling, risk communication, and genetic engineering
    Notes:
    Quebec Farmers' Advocate, Canada

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