Japan's consumers shun food from modified crops in grocery stores, their decisions could affect U.S. farmers

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Zielenziger, Michael (author)
    Format:
    News release
    Publication Date:
    1999-11-07
    URL:
    http://www.findmail.com/listsaver/agnet-l
    Published:
    Japan
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 110 Document Number: C10517
    Subject Term:
    biotechnology, buying behavior, consumers, food industries, food safety, Japan, public attitude, and genetic engineering
    Notes:
    Posted on Department of Plant Agriculture, University of Guelph, Canada, Philadelphia Inquirer

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