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    1. "The scientists think and the public feels:" expert perceptions of the discourse of GM (genetically modified) food

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    3. A comparative analysis of public relations of parish agricultural extension workers, by age, Louisiana

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    4. A conceptual framework for the communication of ethical values going beyond standards in organic farming

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    5. A diffusion of innovations approach to understand stakeholder perceptions of renewable energy initiatives

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    6. A positive attitude means more than following the book

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    8. Agricultural Waste Management Extension Education (AWMEE): the ultimate need for intellectual productivity

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    9. Application of multiple behaviour change models to identify determinants of farmers' biosecurity attitudes and behaviours

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