Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 133 Document Number: D11397
Notes:
5 pages., Via online from website., Results of a national survey among U.S. adults suggest that "Americans are closely divided over the health benefits of organic produce."
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 133 Document Number: D11399
Notes:
9 pages., Online via website., Results of a national survey among U.S. adults suggest that"divides in public opinion over food are encapsulated by how people assess the health effects of two kinds of food: organic and genetically modified (GM) foods. Americans' beliefs about food connect with their personal concerns about the role of food choices in their long term health and well-being."
19 pages., Online by open access., Researchers studied a large set of eco-labels, combining data from three different sources. Findings suggested that experts and media were primarily concerned about "re-assurance" practices, looking for one or preferably multiple layers of "reassurance" that independent parties are overseeing the eco-label and the firms certified under it.
