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    2. Learning to eat

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    4. Information and socioeconomic factors associated with early breastfeeding practices in rural and urban Morogoro,Tanzania

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    5. Science, society and the supermarket: the opportunities and challenges of nutrigenomics

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    10. Food advertising in the age of obesity - content analysis of food advertising on general market and African American television

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    15. Food spending behaviors and perceptions are associated with fruit and vegetable intake among parents and their preadolescent children

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    16. The price of dinner: it's time we faced up to our food

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    17. Consumer autonomy and sufficiency of GMF (genetically modified food) labeling

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    19. Knowledge, barriers and stage of change as correlates of fruit and vegetable consumption among urban and mostly immigrant black men

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    20. Reported adoption of dietary fat and finer recommendations among consumers

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