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    2. Consumer preferences for farm animal welfare: results of a national telephone survey

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    3. Cultural transition and village discourse in Twentieth Century China

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    4. European opinion varies widely on biotechnology regulation

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    6. Ignorance is bliss: self-regulation and the Ag-Gag laws in the American meat industry

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    7. Labelling of allergenic foods of concern in Europe

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    8. The implementation of the Food Safety Modernization Act and the strength of the Sustainable Agriculture Movement

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