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    Start Over Subject Term genetic engineering Subject Term nutrition information

    2. 2008 food biotechnology: a study of U.S. consumer trends

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    International Food Information Council (author)
    Format:
    Report
    Publication Date:
    2008-10
    Published:
    USA: International Food Information Council, Washington, D.C.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: C28372
    Notes:
    This executive summary, as well as full report and full data tables, 7 pages.

    6. Agri-food community open letter to president Clinton on science-based labeling of food

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Agri-Washington (author)
    Format:
    Letter
    Publication Date:
    1999-11-12
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 110 Document Number: C10584
    Journal Title Details:
    2 pages
    Notes:
    Posted on Department of Plant Agriculture, University of Guelph, Canada, The Biotechnology Knowledge Center, Reference No.: 2463, The Agri-food community.