Search

    Start Over Subject Term food safety Subject Term international trade Subject Term policies

    2. Country-of-origin labeling: opportunities for USDA and industry to implement challenging aspects of the new law

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    United States General Accounting Office, Washington, D.C.
    Format:
    Abstract
    Publication Date:
    2003-08
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01487
    Notes:
    GAO-03-780. Report to Congressional requesters. 66 pages.

    5. New Frontiers in environmental and social labeling

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Grote, Ulrike (author), Basu, Arnab K. (author), and Chau, Nancy H. (author)
    Format:
    Book
    Publication Date:
    2007
    Published:
    International: Physica-Verlag, Heidelberg, Germany.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26726
    Notes:
    241 pages., Papers presented at an international conference, "The role of labeling in the governance of global trade: the developing economy perspective," Bonn, Germany, March 18-19, 2005.

    6. Scope and limitations for national food safety and labeling regimes in the WTO-frame

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Rudloff, Bettina (author)
    Format:
    Book chapter
    Publication Date:
    2007
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26053
    Notes:
    Pages 221-237 in Ulrike Grote, Arnab K. Basu and Nancy H. Chau (eds.), New frontiers in environmental and social marketing. Physica-Verlag Heidelberg, New York. 241 pages.

    9. Uninformed and disinformed society and the GMO market

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Twardowski, Tomasz (author) and Malyska, Aleksandra (author)
    Format:
    Commentary
    Publication Date:
    2015-01
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 141 Document Number: D06220
    Journal Title:
    Trends in Biotechnology
    Journal Title Details:
    33(1) : 1-3
    Notes:
    "The current situation in the EU can be summarized by the paradoxical conclusion that GMO is safe to eat, but only when produced outside the Member States."

    10. Who speaks for the land?

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Jackson, Dana (author)
    Format:
    Book chapter
    Publication Date:
    1991
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21145
    Notes:
    Pages 135-146 in Craig L. LaMay and Everette E. Dennis, Media and the environment. Island Press, Washington, D.C. 266 pages.