Subject Term: food safety and information needs

Start Over Subject Term food safety Subject Term information needs

1. "Best before" confusion leading to needless food waste

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Mulholland, Angela (author)
Format:: Report
Publication Date:: 2011-12-26
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C37163
Notes:: Posted at http://ottawa.ctv.ca/servlet/an/local/CTVNews/20111223/food-safety-freshness-best-before-dates-111226/20111226/?hub=OttawaHome, Via CTV News, Ottawa, Canada. 2 pages.

2. "GMO-free" labels - enhancing transparency or deceiving consumers?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Henseleit, Meike (author), Kubitzki, Sabine (author), and Herrmann, Roland (author)
Format:: Paper
Publication Date:: 2009-02-10
Published:: Germany
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29753
Notes:: Presented at Jahrestagung der GEWISOLA, "Agrar- und Ernahrungsmarkte nach dem Boom," Kiel, 30.09-02.20.2009. 15 pages.

3. "Natural" often means little on label

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Filipic, Martha (author / Ohio State University Extension)
Format:: News release
Publication Date:: 2009-01-29
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28774
Notes:: Via CattleNetwork, Lenexa, Kansas. 1 page.

4. 100 years later, the food industry is still "the jungle"

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Cohen, Adam (author)
Format:: Commentary
Publication Date:: 2007-01-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 157 Document Number: C25615
Journal Title:: New York Times
Notes:: Via nytimes.com. 2 pages.

5. 20 trends for 2002

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Newspaper article
Publication Date:: 2002-01-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 118 Document Number: C13402
Notes:: 4 p., Chicago Tribune, Chicago, IL

6. 2009 food and health survey: consumer attitudes toward food, nutrition and health

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: International Food Information Council Foundation, Washington, D.C.
Format:: Abstract
Publication Date:: 2009-05-20
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C29140
Notes:: 6 pages.

7. 58 pct of Americans favor biofood labels - industry survey

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Vorman, Julie (author)
Format:: News
Publication Date:: 2001-02-21
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 115 Document Number: C11692
Journal Title Details:: 2 pages
Notes:: Reuters

8. A comparative analysis of Ontario cider producers information sources and production practices

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Powell, D. A. (author) and Luedtke, Amber N. (author)
Format:: Report
Publication Date:: 2000-05-26
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 112 Document Number: C11021
Journal Title Details:: 14 pages
Notes:: Agri-Food Risk Management and Communications, Technical Report #15

9. A comparative analysis of consumer acceptance of GM foods in Norway and the USA

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Chern, Wen S. (author) and Rickertsen, Kyrre (author)
Format:: Book chapter
Publication Date:: 2004
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21748
Notes:: Pages 95-109 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.

10. A content analysis of food references in television programming specifically targeting viewing audiences aged 11 to 14 years

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Roseman, Mary G. (author), Poor, Morgan (author), and Stephenson, Tammy J. (author)
Format:: Journal article
Publication Date:: 2014
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 137 Document Number: D02398
Journal Title:: Journal of Nutrition Education and Behavior
Journal Title Details:: 46(1) : 20-25

11. A dangerous disconnect - new research IDs food and ag trust gaps

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research summary
Publication Date:: 2018-01-01
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 12 Document Number: D10395
Notes:: 3 pages., From http://www.foodintegrity.org, Online from the Center for Food Integrity, Gladstone, Missouri.

12. A dangerous food disconnect: when consumers hold you responsible but don't trust you

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2018
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 12 Document Number: D10396
Notes:: 8 pages., Online from the Center for Food Integrity, Gladstone, Missouri. 8 pages.

13. A mutable feast: will the fight over gene-altered food products leapfrog across the Atlantic?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lyman, Francesca (author)
Format:: News
Publication Date:: 1999-09-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 110 Document Number: C10462
Notes:: MSNBC com

14. A nutty study: a framing analysis of the 2009 salmonella outbreak in peanut products

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Akers, Cindy (author), Irlbeck, Erica Goss (author), and Palmer, Ashley (author)
Format:: Journal article
Publication Date:: 2011
Published:: USA: Association for Communication Excellence in Agriculture, Natural Resources, and Life and Human Sciences
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 184 Document Number: D00176
Journal Title Details:: 95(2) : 48-59

15. AG economist calculates value of knowing that food's safe

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Purdue University
Format:: News release
Publication Date:: 2002-11-21
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 123 Document Number: C15935
Notes:: 3 p., .

16. Acceptance of irradiated beef and its effect on beef consumption

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: He, Senhui (author), Fletcher, Stanley (author), and Rimal, Arbindra (author)
Format:: Journal article
Publication Date:: 2004-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23632
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 35(1) : 118-123

17. Adoption of food safety and quality standards among Chilean raspberry producers - Do smallholders benefit?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Handschuchi, Christina (author), Wollni, Meike (author), and Villalobos, Pablo (author)
Format:: Abstract
Publication Date:: 2010-09-14
Published:: Chile
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 178 Document Number: C30722
Notes:: Paper presented at Tropentag 2010, Conference on International Research on Food Security, Natural Resource Management and Rural Development, Zurich, Switzerland, September 14-16, 2010. 1 page.

18. Ag environmentalists

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Whitacre, David (author)
Format:: Commentary
Publication Date:: 1989-01
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D03030
Journal Title:: Agrichemical Age
Journal Title Details:: 33(1) : 121-122

19. Ag needs rapid PR responses to bad reporting

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Jefferson, Rich (author)
Format:: Journal article
Publication Date:: 2009-09
Published:: USA: Association of Equipment Manufacturers, Milwaukee, Wisconsin.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29745
Journal Title:: Ag Executive Advisor
Journal Title Details:: 7 : 9

20. Agbiotech: the ethical dimension

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Agrifood Awareness Australia, Kingston, ACT, Australia.
Format:: Report
Publication Date:: 2005-09
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01268
Notes:: Biotech Bulletin 14. 7 pages.

« Previous
Next »
1
2
3
4
5
…
19
20

Bibleaves

1. "Best before" confusion leading to needless food waste

2. "GMO-free" labels - enhancing transparency or deceiving consumers?

3. "Natural" often means little on label

4. 100 years later, the food industry is still "the jungle"

5. 20 trends for 2002

6. 2009 food and health survey: consumer attitudes toward food, nutrition and health

7. 58 pct of Americans favor biofood labels - industry survey

8. A comparative analysis of Ontario cider producers information sources and production practices

9. A comparative analysis of consumer acceptance of GM foods in Norway and the USA

10. A content analysis of food references in television programming specifically targeting viewing audiences aged 11 to 14 years

11. A dangerous disconnect - new research IDs food and ag trust gaps

12. A dangerous food disconnect: when consumers hold you responsible but don't trust you

13. A mutable feast: will the fight over gene-altered food products leapfrog across the Atlantic?

14. A nutty study: a framing analysis of the 2009 salmonella outbreak in peanut products

15. AG economist calculates value of knowing that food's safe

16. Acceptance of irradiated beef and its effect on beef consumption

17. Adoption of food safety and quality standards among Chilean raspberry producers - Do smallholders benefit?

18. Ag environmentalists

19. Ag needs rapid PR responses to bad reporting

20. Agbiotech: the ethical dimension

Limit your search

Search

Search Constraints

Search Results

Limit your search

Collection

Format

Publication Year

Subject Term

Language

Journal Title

Within Last x Years