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    1954. Health professionals hold positive attitudes toward biotechnology and genetically engineered foods

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Schmidt, Jennifer (author), Vickery, Connie E. (author), Cotugna, Nancy A. (author), and Snider, O. Sue (author)
    Format:
    Journal article
    Publication Date:
    2005-06
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22957
    Journal Title:
    Journal of Environmental Health
    Journal Title Details:
    67(10) : 44-49
    Notes:
    Summary of research among physicians, nurse practitioners and registered dietitians.

    1957. Healthy eating message design: source credibility and value involvement as they impact perceived persuasiveness

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ledford, Christian J.W. (author)
    Format:
    Thesis
    Publication Date:
    2000
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 147 Document Number: C23498
    Notes:
    Thesis for the degree of Master of Science, Department of Journalism and Technical Communication, Colorado State University, Fort Collins. 60 pages.

    1958. Healthy food labels tailored to a high-risk, minority population more effectively promote healthy choices about generic labels

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Gustafson, Christopher R. (author) and Prate, Michael R. (author)
    Format:
    Journal article
    Publication Date:
    2019
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 133 Document Number: D11384
    Journal Title:
    Nutrients
    Journal Title Details:
    11, 2272
    Notes:
    14 pages., Online via Directory of Open Access Journals (DOAJ)., Authors tested label effectiveness involving "supermarket shoppers on a rural American Indian reservation." Results showed added value and willingness to pay through tailoring the label to the local community.

    1959. Heavy viewing: emergent frames in contemporary news coverage of obesity

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Shugart, Helene (author)
    Format:
    Book chapter
    Publication Date:
    2014
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D06206
    Notes:
    Pages 141-168 in Karin Eli and Stanley Ulijaszek (eds.), Obesity, eating disorders and the media. Ashgate Publishing Limited, Surrey, England. 173 pages.