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    1. Exploring the relations, bargaining forms and dynamics of the EU food supply chain under the perspective of the key actors: evidence from Greece and Denmark

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    2. Foregrounding community building in community food security: a case study of the New Brunswick community farmers market and Esperanza Garden

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    3. Social media hypes about agro-food issues: activism, scandals and conflicts

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    4. U.S. food aid reform through alternative dispute resolution

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