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    Start Over You searched for: Subject Term food Remove constraint Subject Term: food Subject Term marketing communication Remove constraint Subject Term: marketing communication Subject Term youths Remove constraint Subject Term: youths

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    1. Anticipated emotion in consumers' intentions to select eco-friendly restaurants: augmenting the theory of planned behavior

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    2. FTC releases follow-up study detailing promotional activities, expenditures and nutritional profiles of food marketed to children and adolescents

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    4. Yale study: fast feeders still on the hook for kids' health: report says McD, BK advertised less, but ad spend to kids increased overall

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    5. Young children's food brand knowledge. Early development and associations with television viewing and parent's diet

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