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    Start Over Subject Term food Subject Term labeling Subject Term social marketing

    3. Innovations in food labeling

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Albert, Janice (author)
    Format:
    Book
    Publication Date:
    2010
    Published:
    International: Woodhead Publishing Limited, Oxford, United Kingdom, and Food and Agriculture Organization of the United Nations, Rome, Italy.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C35638
    Notes:
    174 pages.

    4. Voluntary environmental and social labels in the food sector

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Liu, Pascal (author)
    Format:
    Book chapter
    Publication Date:
    2010
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C35646
    Notes:
    Pages 117-136 in Janice Albert (editor), Innovations in food labelling, Woodhead Publishing Limited, Oxford, United Kingdom. 174 pages.