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    2. A study of the comparative effectiveness of three communication channels used by a cooperative extension agent in teaching homemakers

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    3. A study of the consumer marketing information program, Jackson, Mississippi

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    4. A systematic review and meta-analysis of the effectiveness of food safety education interventions for consumers in developed countries

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    5. Adoption of food safety and quality standards among Chilean raspberry producers - Do smallholders benefit?

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    6. Advertising and food, drink and tobacco consumption in the United Kingdom: a dynamic demand system

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    7. An exploratory study of the impact of non-commodity-specific agricultural promotion campaigns on consumer purchasing patterns

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    8. Analyzing the impact of food safety information on food demand in China

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    9. Are restaurant franchisees getting a positive return on their advertising fees?

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    10. Assessment of perceptions of nutrition knowledge and disease using a group interactive system: the Perception Analyzer

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