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    Start Over Subject Term drinks Subject Term food safety

    1. Communicating alone is never enough: risk assessment, management and communication have to be integrated to manage anything

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Powell, Doug (author) and Food Safety Network, Kansas State University, Manhattan.
    Format:
    Commentary
    Publication Date:
    2010-01-18
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29562
    Notes:
    Archived January 18, 2010, Via blog. 2 pages.

    4. Knowledge and attitudes towards food safety among Canadian dairy producers

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Young, I. (author), Hendrick, S. (author), Parker, S. (author), Rajic, A. (author), McClure, J.T. (author), Sanchez, J. (author), and McEwen, S.A. (author)
    Format:
    Journal article
    Publication Date:
    2009
    Published:
    Canada
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29624
    Journal Title:
    Preventive Veterinary Medicine
    Notes:
    Issue in press.

    6. The Dasani controversy: a case study of how the launch of a new brand jeopardized the entire reputation of Coca Cola

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Carroll, Conor (author)
    Format:
    Book chapter
    Publication Date:
    2009
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29839
    Notes:
    Pages 3-14 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.