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    Start Over Subject Term crops Subject Term genetic modification

    51. The debate over GM crops is making history

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Moses, Vivian (author)
    Format:
    Commentary
    Publication Date:
    2016-09-06
    Published:
    UK: Macmillan Publishers Limited
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D07414
    Journal Title:
    Nature
    Journal Title Details:
    537 (7619) : 139
    Notes:
    Describes an archive of material mainly from UK sources concerning the genetic modification controversy.

    52. The importance of source: A mixed methods analysis of undergraduate students' attitudes toward genetically modified food

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ruth, Taylor K. (author), Rumble, Joy N. (author), Gay, Keegan D. (author), and Rodriguez, Mary T. (author)
    Format:
    Journal article
    Publication Date:
    2016
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: D07573
    Journal Title:
    Journal of Agricultural Education
    Journal Title Details:
    57 (3): 145-161

    53. The role of coordination and cooperation in early adoption of GM (genetically modified) crops: the case of Bt maize in Brandenburg, Germany

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Consmuller, Nicola (author), Beckmann, Volker (author), and Schleyer, Christian (author)
    Format:
    Journal article
    Publication Date:
    2009
    Published:
    Germany
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 182 Document Number: C36910
    Journal Title:
    AgBioForum
    Journal Title Details:
    12(1) : 47-59

    57. USDA releases trends in GE (genetically engineered) crops, over 90% of major crops utilizing the technology

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    News release
    Publication Date:
    2020-07-07
    Published:
    USA: U.S. Department of Agriculture, Washington, D.C.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 201 Document Number: D11770
    Notes:
    Online via AgriMarketing Weekly. 1 page., U.S. Department of Agriculture reports that more than 90 percent of corn, soybean, and cotton acreage involves herbicide-resistant varieties. Currently, 92 percent of U.S. cotton acres are planted with genetically-engineered, insect-resistant seeds and 83 percent of U.S. corn acres.

    59. Which farmers benefit the most from Bt corn adoption in the Philippines? Estimating heterogeneity effects

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Mutue, Maria (author), Rejesus, Roderick (author), and Yorobe, Jose M. Jr. (author)
    Format:
    Paper
    Publication Date:
    2012-08
    Published:
    Philippines
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D00970
    Notes:
    Paper presented at the International Association of Agricultural Economists triennial conference, Foz do Iguacu, Brazil, August 18-24, 2012. 21 pages.

    60. Will St. Louis-grown GMOs help East African farmers avoid food shortages? It's complicated

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Buscaren, Durrie (author)
    Format:
    Radio script
    Publication Date:
    2016-10-14
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D07703
    Notes:
    Online script provides link to the radio program (7:00), Script retrieved online via WILL Radio/TV/Online. 10 pages.