Lofstedt, Ragnar (author) and AEI-Brookings Joint Center for Regulatory Studies
Format:
Paper
Publication Date:
2004-04
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 152 Document Number: C24602
Notes:
Retrieved August 1, 2006, Working Paper 04-10. 18 pages., Describes a new model of regulatory decision making - more inclusive, transparent, environmentally accountable, socially accountably and inclined to view scientists as "just another stakeholder."
Arnot, Charlie (author / Center for Food Integrity)
Format:
Commentary
Publication Date:
2020
Published:
International: Center for Food Integrity, Gladstone, Missouri.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 201 Document Number: D11706
Notes:
4 pages., Online from publisher website., Perspectives about how consumers will perceive technology in food and agriculture going forward. "...will they view innovation as positive and something they should embrace and support? Or, will innovation be perceived as another looming threat that should be avoided at all costs? The answer to those questions rests with those who bring the technology to market."
