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    Start Over Subject Term credibility Subject Term genetic engineering Subject Term government

    1. Attitudes to genetically modified food over time: how trust in organizations and the media cycle predict support

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Marques, Mathew D. (author), Critchley, Christine (author), and Walshe, Jarrod (author)
    Format:
    Journal article
    Publication Date:
    2015
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: D06424
    Journal Title:
    Public Understanding of Science
    Journal Title Details:
    24(5) : 601-618

    5. Global views on agricultural biotechnology

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hoban, Thomas J. (author)
    Format:
    Book chapter
    Publication Date:
    2006
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26970
    Notes:
    Pages 19-34 in Jon Entine (ed.), Let them eat precaution: how politics is undermining the genetic revolution in agriculture, AEI Press, Washington, D.C. 203 pages., Cites results of research among worldwide opinion leaders representing the food industry and national governments.

    6. Worlds apart? The reception of genetically modified foods in Europe and the U.S

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Gaskell, George (author), Durant, John (author), Bauer, Martin W. (author), and Allum, Nicholas C. (author)
    Format:
    Journal article
    Publication Date:
    1999-07-16
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13698
    Journal Title:
    Science
    Journal Title Details:
    285: 384-387
    Notes:
    4 p