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    Start Over Subject Term country of origin Subject Term international trade

    21. Final rule - Mandatory country of origin labeling of beef, pork, lamb, chicken, goat meat, wild and farm-raised fish and shellfish, perishable agricultural commodities, peanuts, pecans, ginseng and macadamia nuts

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Agricultural Marketing Service, U.S. Department of Agriculture,Washington, D.C.
    Format:
    Abstract
    Publication Date:
    2013-05
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01451
    Notes:
    Document Number AMS-LS-13-00041 98 pages.

    23. Food miles: Do UK consumers actually care?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Kemp, Katherine (author), Insch, Andrea (author), Holdsworth, David K. (author), and Knight, John G. (author)
    Format:
    Journal article
    Publication Date:
    2010
    Published:
    United Kingdom
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 136 Document Number: D11452
    Journal Title:
    Food Policy
    Journal Title Details:
    35 : 504-513
    Notes:
    10 pages., Online via UI electronic subscription., Results of 251 consumer surveys in four UK supermarkets revealed that only 5.6% nominated country of origin as one of the reasons for choosing a fresh food item they had just purchased. However, stated preference surveys in the street found that 21.5% indicated that "food miles" or "the long distance it travels" would stop them buying New Zealand products. "What people say may differ substantially from what they actually do in regard to 'food miles'."

    24. Impact of genetic modification on country image of imported food products in European markets: perceptions of channel members

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Knight, John G. (author), Holdsworth, D.K. (author), and Mather, D.W. (author)
    Format:
    Journal article
    Publication Date:
    2005
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28728
    Journal Title:
    Food Policy
    Journal Title Details:
    30 : 385-398

    29. Performance-based labeling

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hicks, Robert L. (author)
    Format:
    Book chapter
    Publication Date:
    2007
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26727
    Notes:
    Pages 37-58 in Ulrike Grote, Arnab K. Basu and Nancy H. Chau (eds.), New frontiers in environmental and social labeling. Physica-Verlag, Heidelberg, Germany. 241 pages.