1. COVID-19 has made me lose the joy of cooking Collection: Agricultural Communications Documentation Center (ACDC) Contributers: Wilkinson, Sue (author / Food Marketing Institute) Format: Commentary Publication Date: 2020-06-24 Published: USA: Food Marketing Institute, Arlington, Virginia. Location: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 201 Document Number: D11750 Notes: Blog examines the fatigue factor of cooking at home.
2. The joy of not cooking Collection: Agricultural Communications Documentation Center (ACDC) Contributers: McArdle, Megan (author) Format: Journal article Publication Date: 2011 Published: USA Location: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: D11537 Journal Title: The Atlantic Journal Title Details: 307(4) : 34-37 Notes: 5 pages., Online via UI e-subscription, "High-end retailers are counting on us to spend more money on our kitchens - even as we spend less time in them."