Slater, Michael D. (author), Zimmerman, Donald E. (author), Heimendinger, Jerianne (author), Buller, David B. (author), Woodall, W. Gill (author), Waters, Emily (author), Hines, Joan M. (author), Starling, Randall (author), Hau, Barbara (author), Burris-Woodall, Patricia (author), Davis, Glenna Sue (author), Saba, Laura (author), and Cutter, Gary R. (author)
Format:
Journal article
Publication Date:
2008-04
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28344
Slater, Michael D. (author), Zimmerman, Donald E. (author), Heimendinger, Jerianne (author), Buller, David B. (author), Woodall, W. Gill (author), Waters, Emily (author), Hines, Joan M. (author), Starling, Randall (author), Hau, Barbara (author / Taos County Health, Taos, New Mexico), Burris-Woodall, Patricia (author), Davis, Glenna Sue (author), Saba, Laura (author), and Cutter, Gary R. (author)
Format:
Journal article
Publication Date:
2008-04
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30061
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21767
Notes:
Pages 291-301 in George Baourakes (ed.), Marketing trends for organic food in the 21st Century. World Scientific Publishing Co., Pte. Ltd., Singapore. 338 pages.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 201 Document Number: D11923
Notes:
Report printed, excluding full-page advertisements., Online from publisher. 84 pages., Summary report of responses obtained from an online survey (September 20-October 29, 2019) among 1,000 targeted respondents who are members of a nationwide panel. Respondents mirrored the U.S. population where possible in terms of gender, age, ethnicity and household income. Results included households that bought at least one of the more than 50 listed fresh fruits and vegetables in the past 12 months. "More than two-thirds of consumers said they were buying more fresh produce now than two decades ago."
Alston, Julian M. (author) and Parks, Joanna C. (author)
Format:
Paper
Publication Date:
2012-02
Published:
Australia
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01159
Notes:
Paper presented at the 56th annual Australian Agricultural and Resource Economics Society Conference, Fremental, Western Australia, February 7-10, 2012. 32 pages.
Online from publication. 5 pages., Summarizes findings of a survey among members of a nationwide consumer panel. Charts identify ranked percentages of respondents who had bought 20 fruits and 20 vegetables during the past 12 months.
