Subject Term: 3 selected - Bibleaves Search Results

Start Over Subject Term consumers Subject Term risk communication Subject Term public attitude

1. Scientists must communicate more on food risks, says FSA

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Staff reporter (author)
Format:: Online article
Publication Date:: 2008-03-10
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: C27410
Journal Title:: Food Navigator.com Europe
Notes:: via Food Safety News

2. Consumer Perception of Food-Borne Illness Before and After the 2006 E. Coli Events

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Brady, John T. (author), Li, Peace (author), and Brown, Deborah (author)
Format:: Journal article
Publication Date:: 2009-06
Published:: USA: Sage
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C28998
Journal Title:: Family and Consumer Sciences Research Journal
Journal Title Details:: 2009; 27; 456

3. Focus group reactions to genetically modified food labels

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Teisl, Mario F. (author), Halverson, Lynn (author), and University of Maine
Format:: Journal article
Publication Date:: 2002
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 122 Document Number: C15514
Journal Title:: AgBioForum
Journal Title Details:: 5(1):6-9
Notes:: 4 p.

4. Anticipating public reaction to the use of genetic engineering infant nutrition

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hoban, T.J. (author) and Kendall, P.A. (author)
Format:: Journal article
Publication Date:: 1996
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C16965
Journal Title:: American Journal of Clinical Nutrition
Journal Title Details:: 63 : 657S-662S

5. Understanding how science speaks holds key debate over biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Juanillo, Napoleon K., Jr. (author)
Format:: Commentary
Publication Date:: 2001-07
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 125 Document Number: C17987
Notes:: 2 p., University of Illinois

6. Message received: Glasgow Media Group research 1993-1998

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Philo, Greg (author)
Format:: Book
Publication Date:: 1999
Published:: International: Addison Wesley Longman Ltd., Essex, England
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C18295
Notes:: 382 pages

7. Experts and activis: how information affects the demand for food irradiation

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hayes, Dermot J. (author) and Shogren, Jason F. (author)
Format:: Journal article
Publication Date:: 2002-04
Published:: Pergamon
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C18704
Journal Title:: Food Policy
Journal Title Details:: 27 (2) 185-193

8. Consumers want mandatory labelling of genetically modified foods

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Food Safety Network
Format:: News release
Publication Date:: 2003-12-03
Published:: USA: Guelph, Ontario, Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 128 Document Number: C19095
Notes:: 1 page

9. Consumer acceptance of irradiated food in the United States

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bord, R.J. (author)
Format:: Book chapter
Publication Date:: 2002
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C19584
Notes:: Pages 61-86 in S. Thorne (ed.), Food Irradiation, Elsevier Applied Science, London, England. 332 pages.

10. Risk perception, behavior, and consumer response to genetically modified organisms: toward understanding American and European public reaction

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Nelson, C.H. (author)
Format:: Journal article
Publication Date:: 2001-04
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C19658
Journal Title:: American Behavioral Scientist
Journal Title Details:: 44(8) : 1371-1388

11. Mad cow disease and the stigmatization of British beef

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Powell, Douglas (author)
Format:: Book chapter
Publication Date:: 2001
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C19690
Notes:: Pages 219-228 in James Flynn, Paul Slovic and Howard Kunreuther (eds), Risk, media and stigma: understanding public challenges to modern science and technology. Earthscan Publications Ltd., London, England. 399 pages.

12. Public risk perceptions and risk communication

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Frewer, Lynn J. (author)
Format:: Book chapter
Publication Date:: 1999
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C19813
Notes:: Pages 20-32 in Peter Bennett and Kenneth Calman (eds.), Risk communication and public health. Oxford University Press, Oxford, England. 272 pages.

13. Public reactions to risk: social structures, images of science, and the role of trust

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: O'Riordan, Timothy (author), Langford, Ian H. (author), and Marris, Claire (author)
Format:: Book chapter
Publication Date:: 1999
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C19814
Notes:: Pages 33-50 in Peter Bennett and Kenneth Calman (eds.), Risk communication and public health. Oxford University Press, Oxford, England. 272 pages.

14. The recent excitement over genetically modified foods

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Burke, Derek (author)
Format:: Book chapter
Publication Date:: 1999
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C19819
Notes:: Pages 140-151 in Peter Bennett and Kenneth Calman (eds.), Risk communication and public health. Oxford University Press, Oxford, England. 272 pages.

15. Understanding responses to risk: some basic findings

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bennett, Peter (author)
Format:: Book chapter
Publication Date:: 1999
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C19824
Notes:: Pages 229-240 in Peter Bennett and Kenneth Calman (eds.), Risk communication and public health. Oxford University Press, Oxford, England. 272 pages.

16. Confidence-building measures for genetically modified products: stakeholder teamwork on regulatory proposals

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Mandel, Gregory N. (author)
Format:: Journal article
Publication Date:: 2003
Published:: American Bar Association, Center for Study of Law, Science, Technology, Arizona State University, College of Law
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 132 Document Number: C20120
Journal Title:: Jurimetrics
Journal Title Details:: 44 (1) : 41-61
Notes:: fall issue; Sympsium: Confidence-building measures for genetically modified foods

17. Bridging the genetic divide : confidence-building measure for genetically modified crops

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bratspies, Rebecca M. (author)
Format:: Journal article
Publication Date:: 2003
Published:: American Bar Association, Center for Study of Law, Science, Technology, Arizona State University, College of Law
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 132 Document Number: C20121
Journal Title:: Jurimetrics
Journal Title Details:: 44 (1) : 63-79
Notes:: fall issue; Sympsium: Confidence-building measures for genetically modified foods

18. GM foods: potential public consultation and participation mechanisms

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Marchant, Gary E. (author) and Askland, Andrew (author)
Format:: Journal article
Publication Date:: 2003
Published:: American Bar Association, Center for Study of Law, Science, Technology, Arizona State University, College of Law
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 132 Document Number: C20122
Journal Title:: Jurimetrics
Journal Title Details:: 44 (1) : 99-137
Notes:: fall issue; Sympsium: Confidence-building measures for genetically modified foods

19. Enhancing consumer confidence in agricultural biotechnology and genetically engineered food

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Powell, Douglas (author), Blaine, Katija A. (author), and Chapman, Ben (author)
Format:: Journal article
Publication Date:: 2003
Published:: American Bar Association, Center for Study of Law, Science, Technology, Arizona State University, College of Law
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 132 Document Number: C20123
Journal Title:: Jurimetrics
Journal Title Details:: 44 (1) : 139-152
Notes:: fall issue; Sympsium: Confidence-building measures for genetically modified foods

20. Confidence building: in what, for whom, and why?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Maienschein, Jane (author)
Format:: Journal article
Publication Date:: 2003
Published:: American Bar Association, Center for Study of Law, Science, Technology, Arizona State University, College of Law
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 132 Document Number: C20124
Journal Title:: Jurimetrics
Journal Title Details:: 44 (1) : 153-160
Notes:: fall issue; Sympsium: Confidence-building measures for genetically modified foods

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