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    171. How sources of agriculture information shape the adoption of reduced tillage practices?

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    172. Human welfare and its connection to nature: what have we learned from crop pollination studies?

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    173. ICT [information and communication technologies] for pro-poor provision of public goods and services: a focus on health

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    175. Impact of communications technology on productivity of land

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    176. Impact of communications technology on productivity of land

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    178. Impact of terminology on consumer acceptance of emerging technologies through the example of PEF technology

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    179. Impact of the Telecommunications Act of 1996 for rural areas

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    180. Impacts of ICT [information and communication technologies] on low-income rural households

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