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    201. Can public support for the use of biotechnology in food be salvaged?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Foreman, Carol Tucker (author)
    Format:
    Book chapter
    Publication Date:
    2006
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26972
    Notes:
    Pages 113-140 in Jon Entine (ed.), Let them eat precaution: how politics is undermining the genetic revolution in agriculture, AEI Press, Washington, D.C. 203 pages.

    202. Canada in no rush to label GM products: position dramatically different in Europe, where it's the law last of a series

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Tam, Pauline (author)
    Format:
    Newspaper
    Publication Date:
    2000-01-10
    Published:
    Canada
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 111 Document Number: C10642
    Journal Title Details:
    <4 pages>
    Notes:
    The Ottawa Citizen, January 10, Canada

    204. Canadians have little taste for GM food

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Foss, Krista (author)
    Format:
    Newspaper
    Publication Date:
    2001-08-30
    Published:
    Canada
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 117 Document Number: C13084
    Journal Title Details:
    2 pages
    Notes:
    Globe and Mail, Canada Newspaper Institute of Development Studies, Sussex University, UK.

    209. Challenges and strategies for the dairy industry

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Carson, Cynthia (author)
    Format:
    Conference paper
    Publication Date:
    1993
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 97 Document Number: C07818
    Notes:
    James F. Evans Collection, see C07805 for original, In: Walter J. Armbruster and John E. Lenz, eds. Commodity promotion policy in a global economy: proceedings of a symposium, October 22-23, 1992, Arlington, Virginia. Oak Brook, IL: Farm Foundation, 1993. p. 132-133.

    210. Changes in U.S. consumer response to food safety recalls in the shadow of a BSE scare

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Taylor, Mykel (author), Klaiber, H. Allen (author), and Kuchler, Fred (author)
    Format:
    Journal article
    Publication Date:
    2016
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 137 Document Number: D11463
    Journal Title:
    Food Policy
    Journal Title Details:
    62 : 56-64
    Notes:
    9 pages., Online via UI electronic subscription, Using a panel selection model, researchers found robust evidence that the 2003 Bovine Spongiform Encephalopathy (BSE) caused a change in the way people viewed and responded to recalls of ground beef, a change (reduction of purchase) that persisted for at least two years.