Skip to search
Skip to main content
Skip to first result
Search
Search Results
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Pew Research Center for the People & the Press
Format:
Research report
Publication Date:
1999-12-16
Published:
USA: peoples press
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22236
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Foreman, Carol Tucker (author)
Format:
Book chapter
Publication Date:
2006
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26972
Notes:
Pages 113-140 in Jon Entine (ed.), Let them eat precaution: how politics is undermining the genetic revolution in agriculture, AEI Press, Washington, D.C. 203 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Agriculture and Agri-Food Canada, Ottawa.
Format:
Report
Publication Date:
2007-07-03
Published:
Canada
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C28931
Notes:
Via online. Full report (173 pages) and executive summary (10 pages).
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Taylor, Mykel (author), Klaiber, H. Allen (author), and Kuchler, Fred (author)
Format:
Journal article
Publication Date:
2016
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 137 Document Number: D11463
Journal Title:
Food Policy
Journal Title Details:
62 : 56-64
Notes:
9 pages., Online via UI electronic subscription, Using a panel selection model, researchers found robust evidence that the 2003 Bovine Spongiform Encephalopathy (BSE) caused a change in the way people viewed and responded to recalls of ground beef, a change (reduction of purchase) that persisted for at least two years.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Cormick, Craig (author)
Format:
Article
Publication Date:
2005-12-15
Published:
Australia
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 147 Document Number: C23495
Notes:
Checkbiotech via Food Safety Network. 2 pages., Results of a national survey sponsored by Biotechnology Australia.
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
News releases
Publication Date:
2013-05-03
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01359
Notes:
Charleston/Orwig Inc., Hartland, Wisconsin, via AgriMarketing Weekly. 2 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Chen, Xuqi (author) and Gao, Zhifeng (author)
Format:
Paper
Publication Date:
2013-02-03
Published:
China
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 186 Document Number: D00898
Notes:
Paper presented at the Southern Agricultural Economics Association annual meeting, Orlando, Florida, February 3-5, 2013. 22 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Vanhonacker, Filiep (author), Van Poucke, Els (author), Tuyttens, Frank (author), and Verbeke, Wim (author)
Format:
Journal article
Publication Date:
2010
Published:
Belgium
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: D06404
Journal Title:
Journal of Agricultural and Environmental Ethics
Journal Title Details:
23(6) : 551-569
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Wahl, Thomas I. (author), McCluskey, Jill J. (author), and Grimsrud, Kristine M. (author)
Format:
Book chapter
Publication Date:
2004
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21749
Notes:
Pages 111-115 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.
