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    Start Over Subject Term biotechnology Subject Term attitudes

    3. GMOs generate few fears here: an in-depth look at understanding, attitudes and behaviors about food irradiation and genetically modified organisms by Iowans

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Abbott, Eric A. (author)
    Format:
    Paper
    Publication Date:
    2003-06-13
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 125 Document Number: C17961
    Notes:
    30 p., Paper presented to the Research Special Interest Group, Agricultural Communicators in Education conference, Kansas City, Missouri, June 2003

    4. Public perceptions of genetically modified food Americans know not what they eat

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Adelaja, Adesoji O. (author / Food Policy Institute), Hallman, W.K. (author), Lang, J.T. (author), Schilling, B.J. (author), and Food Policy Institute
    Format:
    Research report
    Publication Date:
    2002-03-15
    Published:
    USA: Food Policy Institute FPI Publications
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21836
    Journal Title:
    Food Policy Institute
    Notes:
    62 p.

    5. Consumer acceptance of food biotechnology willingness to buy genetically modified food products

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Adelaja, Adesoji O. (author), Hallman, W.K. (author / Food Policy Institute), Lang, J.T. (author), schilling,B.J. (author), and Food Policy Institute
    Format:
    Research report
    Publication Date:
    2002-06
    Published:
    USA: Food Policy Institute FPI Publications
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21837
    Journal Title:
    Food Policy Institute
    Notes:
    34 p.

    7. Public attitudes towards agricultural biotechnology in developing countries: a comparison between Mexico and the Philippines

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Aerni, Philipp (author)
    Format:
    Research report
    Publication Date:
    2001-07
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 116 Document Number: C11954
    Journal Title Details:
    49 pages
    Notes:
    The Science, Technology, and Innovation Program (STI) at the Center for International Development (CID), Harvard University, Cambridge, Massachusetts,

    8. Stakeholder attitudes towards the risks and benefits of genetically modified crops in South Africa

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Aerni, Philipp (author)
    Format:
    Journal article
    Publication Date:
    2005
    Published:
    South Africa
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C23169
    Journal Title:
    Environmental Science and Policy
    Journal Title Details:
    8 : 464-476
    Notes:
    Survey reveals how perceptions differ among stakeholders: government organizations, nongovernmental organizations, producers, consumer organizations, academia, churches, industry.