"This paper aims to link changes in the way the central Illinois landscape was imagined and perceived, with the subsequent environmental transformation that resulted in the near total elimination of tallgrass prairie and the wholesale alteration of regional hydrology through channelization and agricultural drainage."
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29853
Notes:
Pages 271-290 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.
