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    Start Over You searched for: Subject Term attitudes Remove constraint Subject Term: attitudes Subject Term knowledge level Remove constraint Subject Term: knowledge level Subject Term risk communication Remove constraint Subject Term: risk communication

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    51. Targeting Hispanic immigrants with food safety communications

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    52. The future of animal agriculture in North America

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    54. The importance of being accountable: the relationship between perceptions of accountability, knowledge and attitude toward plant genetic engineering

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    55. The importance of source: A mixed methods analysis of undergraduate students' attitudes toward genetically modified food

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    57. Theater as a mechanism for increasing farm health and safety knowledge

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    58. Turned on or tuned out? Examining message effectiveness on awareness and attitudes toward low-level risks

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    59. U.S. "culture shock" environment said to hamper biotechnology

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    60. U.S. consumers had short-term response to first BSE (bovine spongiform encephalopathy) announcements

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