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    4. Ag groups release research measuring consumers' knowledge, perception of gene editing

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    5. Analysis of high fructose corn syrup-free marketing and new consumer research suggests some food companies adding to sweetener confusion

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    6. Awareness and attitudes towards biotechnology innovations among farmers and rural population in the European Union

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    8. Climate change conversation to shift dramatically, research shows

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    9. Companies need to regain public trust, survey shows

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