Search

    Start Over Subject Term attitudes Subject Term biotechnology Subject Term consumers

    561. Willingness to pay for GM food labeling in New Zealand

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Kay-Blake, William (author), Bicknell, Kathryn (author), and Lamb, Charles (author)
    Format:
    Book chapter
    Publication Date:
    2004
    Published:
    New Zealand
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21746
    Notes:
    Pages 73-82 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.

    562. Willingness-to-pay for beef quality attributes: a latent segmentation analysis of Korean grocery shoppers

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Chung, Chanjin (author), Briggeman, Brian C. (author), and Han, Sungill (author)
    Format:
    Journal article
    Publication Date:
    2012-11
    Published:
    South Korea
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D01000
    Journal Title:
    Journal of Agricultural and Applied Economics
    Journal Title Details:
    44(4) : 447-450

    565. consumer concerns about biotechnology international perspectives

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hallman, W.K. (author / Food Policy Institute) and Food Policy Institute Food Policy Institute
    Format:
    Research report
    Publication Date:
    2000-06
    Published:
    USA: Food Policy Institute FPI Publications
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21838
    Journal Title:
    Food Policy InstituteFood Policy Institute
    Notes:
    24 p.