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2. Analysis of factors influencing application of ICT by agricultural graduate students
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Pouratashi, Mahtab (author) and Rezvanfar, Ahmad (author)
- Format:
- Journal article
- Publication Date:
- 2010-01
- Published:
- USA: John Wiley & Sons, Inc.
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: D07543
- Journal Title:
- Journal of the American Society for Information Science and Technology
- Journal Title Details:
- 61 (1): 81-87
3. Challenges and Strategies of E-Commerce in Iran’s Agriculture
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Asadihkoob, Hassan (author), Ebrahimi, Mohammad Sadegh (author), and Isfahan University of Technology, Iran
- Format:
- Online journal article
- Publication Date:
- 2014
- Published:
- Iran: Eram Pars, Scientific Publication LTD
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 114 Document Number: D11050
- Journal Title:
- Agricultural Communications
- Journal Title Details:
- 2(1) : 80-88
- Notes:
- 9 pages, via online journal article, Internet is a key for globalization and a tool for communication around the world. E-commerce has been introduced as a global phenomenon in the twenty-first century by internet development. The main goal of this research is to investigate the challenges and solutions of e-commerce in Iran’s agriculture. The paper is based on a descriptive-analytical type of field research, therefore a questionnaire was prepared as our data collection tool. The population of this research was a panel of agriculture faculty members in Iran. The overall results showed that the use of e-commerce in Iran’s agriculture has many obstacles ahead in infrastructural, cultural, social and educational fields. The research findings showed that e-commerce can provide many advantages like profitability, elimination of intermediaries, agricultural production market development, farmers' awareness of market prices, and access to national and international markets, increasing competition and improving the quality of agricultural products. According to the results it seems that infrastructure development, culture and security and confidence production, and internet training to all classes of people are the most important strategies for e-business development in agriculture. Further research in this area and using other countries’ experiences are some other proposed solutions for e-commerce development in Iranian agriculture.
4. Cleaner and greener livestock production: appraising producers' perceptions regarding renewable energy in Iran
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Bozorgparvar, Elham (author), Yazdanpanah, Masoud (author), Forouzani, Masoumeh (author), Khosravipour, Bahman (author), and Khuzestan Agricultural Sciences and Natural Resources University, Mollasani, Ahvaz, Iran
- Format:
- Journal article
- Publication Date:
- 2018-08-27
- Published:
- Elsevier
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 93 Document Number: D10859
- Journal Title:
- Journal of Cleaner Production
- Journal Title Details:
- 203 : 769-776
- Notes:
- 8 pages., Via Science Direct., This paper aims to use a comprehensive modeling framework to investigate the intention of Iranian livestock producers to deploy renewable energies on their farms to mitigate climate change. A survey was conducted in southern Iran using a random sample of farmers (n = 140). Structural equation modeling showed that attitude, moral norm, subjective norm, and perceived behavioral control are significant predictors of farmers' intention to use renewable energies. Attitude was determined by positive affect and perceived benefits, and moral norm was determined by perceived benefits, perceived cost, and outcome efficacy. The findings not only have public policy implications for promoting the use of renewable energies by farmers in Iran, but also contribute to the literature on environmental psychology, renewable energy, and pro-environmental behavior in a non-Western country.
5. Development of a food safety attitude and practice questionnaire for Iranian consumers
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Moghaddam, Atefeh Fooladi (author), Khoshnevisan, Farnaz (author), Bondarianzadeh, Dolly (author), Mohammadi, Mehrdad (author), and Abkenar, Hooman Bakhshandeh (author)
- Format:
- Journal article
- Publication Date:
- 2014
- Published:
- Iran
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 139 Document Number: D05831
- Journal Title:
- International Journal of Consumer Studies
- Journal Title Details:
- 38 : 367-373
6. Dispute settlement and social organization in two Iranian rural communities
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Noland, Soraya (author)
- Format:
- Journal article
- Publication Date:
- 1981
- Published:
- Iran
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 145 Document Number: D11557
- Journal Title:
- Anthropological Quarterly
- Journal Title Details:
- 54(4) : 190-202
- Notes:
- 14 pages., Online via JSTOR digital archive., Analysis revealed that the modes of dispute settlement in two Iranian communities were contingent upon the degree of kinship, and that modern changes in the two communities did not modify the relationship between dispute settlement and kinship obligations.
7. Earth Day at 50: the world's satisfaction with the environment
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Format:
- Survey report
- Publication Date:
- 2020
- Published:
- International: Gallup, Inc., Washington, D.C.
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: D11646
- Notes:
- 8 pages., Results of Gallup World Poll 2019. Online from publisher., "On the 50th anniversary of Earth Day, Gallup offers a snapshot of how satisfied people in 145 countries and areas around the world were in 2019 with their efforts to preserve the environment and with the quality of their air and water."
8. Effect of virtual social networks on entrepreneurial behaviour of agriculture students in Iran
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Farani, Ahmad Y. (author), Karimi, Saeid (author), Izadi, Nasim (author), and Ataei, Pouria (author)
- Format:
- Online journal article
- Publication Date:
- 2019
- Published:
- Taylor & Francis
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 18 Document Number: D10496
- Journal Title:
- Applied Economics
- Journal Title Details:
- 51(21): 2326-2335
- Notes:
- 11 pages., via online journal., The main purpose of this research was to investigate those factors influencing the entrepreneurial behaviour of agriculture students who were members of entrepreneurship learning and training groups in virtual communication networks. In doing this, a conceptual model was developed to examine the effects of characteristics of entrepreneurship virtual social networks and the degree of participation in these networks through entrepreneurial thinking and decision on entrepreneurial behaviour. The study population of this descriptive-correlational research was made up of 180 members of virtual social groups exchanging knowledge of entrepreneurship in WhatsApp and Viber networks. A total of 126 usable questionnaires were collected. Results indicated that participation in virtual social networks had both direct and indirect effects – through entrepreneurial thinking and decisions – on entrepreneurial behaviour. However, characteristics of entrepreneurship virtual networks had only indirect effect on entrepreneurial behaviour via entrepreneurial thinking. The study highlights certain implications for policymakers, (potential) entrepreneurs, entrepreneurship support organizations, researchers and underlines the potential of virtual social networking for promoting entrepreneurship.
9. Effects of urban information and communication technology on sustainable development
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Navabakhsh, M. (author) and Motlaq, M. (author)
- Format:
- Journal article
- Publication Date:
- 2009
- Published:
- Iran: World Food, RD Ltd.
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D07819
- Journal Title:
- International Journal of Food, Agriculture and Environment
- Journal Title Details:
- 7 (3-4): 891-897
10. Factors affecting the perceptions of Iranian agricultural researchers towards nanotechnology
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Hosseini, Seyed Mahmood (author) and Rezaei, Rohollah (author)
- Format:
- Online journal article
- Publication Date:
- 2011
- Published:
- SAGE Journals
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 32 Document Number: D10593
- Journal Title:
- Public Understanding of Science
- Journal Title Details:
- 20(4): 513–524
- Notes:
- 12 pages., via online journal., This descriptive survey research was undertaken to design appropriate programs for the creation of a positive perception of nanotechnology among their intended beneficiaries. In order to do that, the factors affecting positive perceptions were defined. A stratified random sample of 278 science board members was selected out of 984 researchers who were working in 22 National Agricultural Research Institutions (NARIs). Data were collected by using a mailed questionnaire. The descriptive results revealed that more than half of the respondents had “low” or “very low” familiarity with nanotechnology. Regression analysis indicated that the perceptions of Iranian NARI Science Board Members towards nanotechnology were explained by three variables: the level of their familiarity with emerging applications of nanotechnology in agriculture, the level of their familiarity with nanotechnology and their work experiences. The findings of this study can contribute to a better understanding of the present situation of the development of nanotechnology and the planning of appropriate programs for creating a positive perception of nanotechnology.
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