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    2. Development communication typology revisited: modernization "tout azimut"

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    4. Improving information on organics: information needs from a producer's perspective

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    5. Influence of subjective norms and communication preferences on grain farmers' attitudes toward organic and non-organic farming

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    6. Knowledge, attitudes and behavioral intentions of agricultural professionals toward genetically modified (GM) foods: a case study in southwest Iran

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    7. Non-industrial private forest landowner use of information sources concerning management of their woodland on the Tennessee Northern Cumberland Plateau

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    8. Personal influence in the electronic era: extending Katz and Lazarsfeld to today's media environment

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    9. Research connects media, climate change: UT study measures complexity of global warming knowledge

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