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    Start Over You searched for: Publication Year 2012 Remove constraint Publication Year: 2012 Subject Term fish Remove constraint Subject Term: fish Subject Term seafood Remove constraint Subject Term: seafood

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    1. Consumer demand and preference for eco-friendly labeled commercial fish commodities: application to tuna steak

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    2. Economic impacts of adoption of best management practices by crawfish producers: the role of the environmental quality incentives program

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    3. Overview: The black market in bluefin

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    4. The best, most disgusting reporting on food safety

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