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    2. Ethical futures: bioscience and food horizons

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    3. Fear wonÆt do it. Promoting positive engagement with climate change through visual and iconic representations

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    4. It depends on what you've heard: exploring the risk-perception-attitude link across different applications of nanotechnology

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    5. Public response to the Salmonella Saintpaul outbreak of 2008

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    6. The impact of social amplification and attenuation of risk and the public reaction to mad cow disease in Canada

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    7. The influence of consumer involvement on quality signals perception: an empirical investigation in the food sector

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    8. Value predispositions, mass media and attitudes toward nanotechnology: the interplay of public and experts

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