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    Start Over You searched for: Publication Year 2009 Remove constraint Publication Year: 2009 Subject Term animal rights Remove constraint Subject Term: animal rights Subject Term pork Remove constraint Subject Term: pork

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    1. Can improved ethical labelling boost the consumption of animal welfare-friendly meat products? Experiences from the Danish market for eggs and pork

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    2. Controversies in food and agricultural marketing: the consumer's view

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    3. Industry responds to "Death on a Factory Farm"

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