Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D06210
Notes:
Pages 77-94 in Matthew W. Seeger, Timothy L. Sellnow and Robert R. Ulmer (eds), Crisis communication and the public health. Hampton Press Inc., Cresskill, N.J. 287 pages.
"The recent global food crisis shows that agro-technology and markets alone cannot reduce hunger. A ground-breaking three-year study recently concluded that the agriculture sector should use the know-how of smallholder farmers better." For details about the study, see www.agassessment.org.
Via online issue. 3 pages., Based on a piece by Dr. Elizabeth Finkel (Organic foods exposed) that won the 2007 Bell Awards' categories for best feature writer and best analytical writer.
Powell, Doug (author) and Food Safety Network, Kansas State University, Manhattan.
Format:
Commentary
Publication Date:
2008-09-14
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28187
Notes:
Archived September 14, 2008, Via Food Safety Network. 2 pages., Author cites example in which results of a university research study were released to the press before they were published in a journal. He asks why the researchers did not wait until the journal article was published.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: C28424
Notes:
Via Produce Safety Project, an initiative of the Pew Charitable Trusts at Georgetown University. 2 pages., Includes an identification of weaknesses in communications during this outbreak.
