University Library

Bibleaves

Start Over Publication Year 2008 Subject Term country of origin Subject Term risk communication

1. Food getting country of origin labels

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Pack, William (author)
Format:: Online article
Publication Date:: 2008-08-09
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28231
Journal Title:: My San Antonio

2. Food labeling hard to swallow

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Online article
Publication Date:: 2008-05-13
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27682
Notes:: via Food Safety News

3. Food labeling rules taking shape

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lutey, Tom (author)
Format:: Online article
Publication Date:: 2008-08-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: C28410
Journal Title:: Billings Gazette
Notes:: via Food Safety News

4. Food to be labeled with country of origin

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Choate, Trish (author)
Format:: Online article
Publication Date:: 2008-07-31
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: C28394
Journal Title:: Seattle Post-Intelligencer
Notes:: via Food Safety News